Thanks to Men’s Journal for naming us the top beer store in all of Florida! We couldn’t have done it without our awesome customers! Jack Tipple specializes in carefully selected fine wines from great regions and artisan winemakers. Each wine on the Tipple’s website is carefully hand-selected, seeking wines of fine character, that represent an optimal combination of score, price and availability. It is Tipples commitment to you, to offer you classic and outstanding wines in each category.
Jack’s love of coffee and beer is well documented, so Saugatuck Brewery’s Uncommonly Tweaked was on his radar from the minute it was released. An Amber brewed with Uncommon Coffee Roasters Peruvian coffee beans just had to be the beer of the week.
Join us on Sunday, June 24, 2018 from 6-8pm, to experience 10 different wines from Australia, South Africa, New Zealand, Sicily, and Argentina as we delve into some not as well known, but tasty wine growing regions.
Admission is $30 per person and must be made in advance at Tipple’s or by phone (352-672-6303). Space is very limited so sign up soon! Sorry, no refunds or cancellations, please make sure you can attend before signing up! You will be consuming delicious wines, please arrange for a safe ride home.
In addition to the featured wines, your admission includes a light Hors d’Oeuvres & a Riedel Wine glass. Read More
Winemaker’s Notes: Bone-dry refreshing white Bordeaux based on Sauvignon Blanc with some Sauvignon Gris and Semillon from the Haut-Benauge subzone of Entre-Deux-Mers, a subzone in the hills behind the river town of Cadillac long recognized for white wines.
On Sale Thru 6/30: $14.99
Winemaker’s Notes: Sourced from parcels situated at 500m altitude, bringing some freshness in this ‘hot’ region, this fresh and easy Pinot Noir has an expressive nose of black cherry and spices, beautiful attack, the wine is ample and fruity with a fresh final. Beautiful wine, serve it slightly chilled with some roast duck, or grilled lamb chops.
On Sale Thru 6/30: $12.99
Jack awoke in a strange hazy world with no sign of where he was. That was his first inclination that he was surrounded by a series of the To Ol sour dry hopped beers. Each showcasing the flavor of their respective hope in a unique way. That was his inspiration for the beer of the week. Choose your Sur beer!
92 Points Wine Enthusiast: This is an impressive, well-priced wine to stock up on. Golden waves of toasted oak complement a backdrop of honeysuckle and apple blossom, while spicy nutmeg seasons well-honed notions of apple and pear.
Winemaker’s Notes: The 2016 Sonoma Coast Chardonnay is a light golden straw hue and displays aromas of apple, pear, tropical citrus and pineapple with subtle notes of cardamom cinnamon and vanilla spice. On the entry, crisp vibrant flavors of guava, pear and green apple integrate well with a touch of minerality and a medium body mouth feel. These flavors linger to provide a full and lengthy finish.
On Sale Thru 6/13: $17.99
91 Points Robert Parker: Medium to deep garnet-purple colored, the 2015 Palermo Cabernet Sauvignon (mainly Cabernet Sauvignon with splashes of Merlot and Malbec) opens with notions of crushed red currants, blackberries and mulberries with touches of Indian spices, sandalwood and menthol. Medium to full-bodied, the palate has a wonderfully spicy undercurrent with loads of red and black fruits and a chewy frame, finishing long and perfumed.
Winemaker’s Notes: Deep and luring aromas of raspberry and ripe cherry are intermingled with accents of star anise, five spice and freshly steeped black tea. The entry is smooth with a combination of cassis and blackberry with a satiating suppleness. Ultra round and soft, the wine finishes with reverberating length.
On Sale Thru 6/13: $41.99
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