Tipple’s is now filling 32oz growlers from our in-store taps. Visit the “whats on tap” page to see what beers are available for growler fills. Growlers are refillable containers that are used to take draught beer home. When sealed, growlers will keep fresh for approximately one week. Once opened, they should be consumed like any other open beer. We will fill any 32oz growler. Please note that 64oz growlers are currently illegal in the state of Florida.
90 Points Wine Spectator – “A dark, winey style, with flavors of steeped plum, kirsch and black cherry preserves, notes of singed spice and apple wood and a long, licorice-framed finish. Features a bit of chewy grip, but there’s ample flesh at the core for balance.”
91 Points Wine Spectator – “Offers a lively mouth-feel, with upfront notes of mineral and white pepper that are supported by zesty acidity. Candied ginger and melon flavors are firm and focused, with lithe honey and creamy accents that echo with citrusy elements.”
Wine Spectator Issue Dec. 31, 2012
Maredsous Tripel is served in the abbey on special occasions. It is a golden Belgian Tripel, redolent with festive sparkle, creamy body, and a luscious head. Its elegant smoothness belies the strong alcohol content. You’ll revel in its balanced, long, and warming finish. Read More
“Ripe peach, Asian pear and mango custard; luscious papaya and kaffir lime are all beautifully married together in the alluring and delightful bouquet of this 2012 Central Coast Chardonnay. Vibrant flavors of Gala apple, lemon chiffon, sweet oak and a hint of sandal wood round out the mouthwatering bright acid and smooth texture. This wine is amazingly flavorful and beautifully balanced; delicious and lingering…” Calera Wine Company