Jack’s Picks of the Week: 2/21-2/28
OR while supplies last!

2016 Nobilo Icon Sauvignon Blanc
New Zealand-Marlborough

Winemaker’s Notes: A rich, complex, full bodied wine with a striking bouquet of passionfruit, gooseberries and nettles. Opulent tropical fruit flavors, complemented by herbal and mineral characters lead to a persistent finish. Sophisticated and delicious.

91 Points Wine & Spirits: Herbal notes of green tea, marjoram and sage bring out a red-fruit character in this Sauvignon Blanc. It’s fresh and tight, lasting on scents of gooseberries. This is ready to chill for grilled pork chops.

90 Points Wine Spectator: Stands out, with roasted herb and savory, mineral accents to the plump peach and citrus flavors, showing good intensity on the juicy
finish.

Retail: $21.99
On Sale Thru 2/28: $18.99

2014 Nobilo Icon Pinot Noir
New Zealand-Marlborough

Winemaker’s Notes: Rich aromas of red raspberry and cherry with intensely aromatic dark fruits and a hint of oak. Flavors of rich, dark berry fruit with savory oak notes. The tannins frame the fruit concentration beautifully. Perfect with mustard and herb-crusted rack of lamb or char-grilled tuna.

Retail: $24.99
On Sale Thru 2/28: $20.99

It’s hard having a pet alligator. Especially when you have to take them out to use the bathroom at night. When that happens Jack calls it “going for a night swim”. So of course he had to have Coppertail’s Night Swim when he found it. It turned out to be one of the best porters he’s had, so he made it the beer of the week.

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Jack’s Picks of the Week: 2/14-2/21
OR while supplies last!

2016 Babich Headwaters Organic Sauvignon Blanc
New Zealand-Marlborough

Winemaker’s Notes: The nose combines floral notes with lime, lemon and orange. Citrus notes persist on the palate with a good dollop of slate/mineral. Juicy green fruits and spice linger on the crisp finish. Try with BBQ’d prosciutto wrapped scallops drizzled with mandarin infused olive oil.

Retail: $18.99
On Sale Thru 2/21: $15.99

2016 Angeline Reserve Pinot Noir
California-Mendocino

Winemaker’s Notes: Angeline takes great pride in crafting wines that truly represent their varietals and appellations, and 2016 made this goal easily acheivable. This dense, sophisticated Pinot Noir boastfully over-delivers aromas of fresh strawberries, wild raspberries, and spicy cherry cola. The bold, yet resolved palate has a clean, well-balanced acidity that ties up neatly with a complementary cream and caramel finish.

91 Points Wine Enthusiast: Substantial fruit flavors and good structure highlight this medium- to full-bodied, concentrated wine. It has a straightforward, no-nonsense approach and offers great value. Enticing black cherry and raspberry flavors are supported by fine-grained tannins and crisp acidity. The fruit notes are pure, clean and linger nicely on the finish.

90 Points James Suckling: A silky and delicious pinot with berries, spices and plums. Tight center palate. Medium body and a clean finish. Screw cap.

Retail: $18.99
On Sale Thru 2/21: $15.99

Jack and his granddaughter Asia love to share a good IPA. They liked Fulton Beer Company’s Sweet Child of Vine so much they made it the beer of the week!

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Jack’s Picks of the Week: 2/7-2/14
OR while supplies last!

2014 Chateau Souverain Chardonnay
California

Winemaker’s Notes: Chateau Souverain Chardonnay has inviting aromas of roasted pears, lemon citrus and subtle baking spice with elegant layers of pineapple and crème brûlée flavors. This full-bodied Chardonnay offers a plush texture and balanced acidity with a long, flavorful finish.

Retail: $10.99
On Sale Thru 2/14: $8.99

2015 Chateau Souverain Cabernet Sauvignon
California

Winemaker’s Notes: Chateau Souverain Cabernet Sauvignon is deep ruby-purple in color and boasts vivid aromas of roasted vanilla, mocha and baking spices with elegant layers of blackberry and ripe cherry flavors. Balanced fruit, acidity and round tannins lead to a juicy, lingering finish.

Retail: $15.99
On Sale Thru 2/14: $12.99

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