Southern Tier Creme Brulee Stout – JACK TIPPLE’S YEAR OF BEER CHALLENGE WEEK 2.50
By comprehending the labyrinthine movement of time, one would not think it strange to trace the errant path of an ordinary object such as a cream dessert only to discover that it has been the cause of cultural disputes since the middle ages. The British founders of burnt cream and from Spain, crema Catalina, both stand by their creative originality and we respect that, but it was the French Crème Brûlée, amid the strife of contention, that survived to represent our deliciously creamy brew.
We at Tipple’s love to try new beers all the time and we’re sure that you do too. In honor of that we have designed a program to help you try new beer and perhaps revisit some old beers you haven’t had in quite a while. For Jack Tipple’s Year of Beer Challenge we will feature a different beer every week. If you purchase that beer on the given week we will punch your card. Once you have completed 52 weeks of featured beers we will give you your choice of a Tipple’s Koozie or Tipple’s Pint glass and you will have your name added to our plaque on the wall and be immortalized in the annals of Tipple’s History.