Jack awoke in a strange hazy world with no sign of where he was. That was his first inclination that he was surrounded by a series of the To Ol sour dry hopped beers. Each showcasing the flavor of their respective hope in a unique way. That was his inspiration for the beer of the week. Choose your Sur beer!

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Jack’s Picks of the Week: 6/6/18-6/13/18
OR while supplies last!

2016 Sean Minor Chardonnay Sonoma Coast
California-Sonoma Coast

92 Points Wine Enthusiast: This is an impressive, well-priced wine to stock up on. Golden waves of toasted oak complement a backdrop of honeysuckle and apple blossom, while spicy nutmeg seasons well-honed notions of apple and pear.

Winemaker’s Notes: The 2016 Sonoma Coast Chardonnay is a light golden straw hue and displays aromas of apple, pear, tropical citrus and pineapple with subtle notes of cardamom cinnamon and vanilla spice. On the entry, crisp vibrant flavors of guava, pear and green apple integrate well with a touch of minerality and a medium body mouth feel. These flavors linger to provide a full and lengthy finish.

Retail: $20.99
On Sale Thru 6/13: $17.99

2015 Orin Swift Palermo Cabernet Sauvignon
California-Napa Valley

91 Points Robert Parker: Medium to deep garnet-purple colored, the 2015 Palermo Cabernet Sauvignon (mainly Cabernet Sauvignon with splashes of Merlot and Malbec) opens with notions of crushed red currants, blackberries and mulberries with touches of Indian spices, sandalwood and menthol. Medium to full-bodied, the palate has a wonderfully spicy undercurrent with loads of red and black fruits and a chewy frame, finishing long and perfumed.

Winemaker’s Notes: Deep and luring aromas of raspberry and ripe cherry are intermingled with accents of star anise, five spice and freshly steeped black tea. The entry is smooth with a combination of cassis and blackberry with a satiating suppleness. Ultra round and soft, the wine finishes with reverberating length.

Retail: $49.99
On Sale Thru 6/13: $41.99

How can something so Fugli be so tasty? An IPA brewed with the citrusy Yuzu fruit, and bitter and orange flavors of the Ugli fruit, this is one IPA to not miss! It is also the Beer of the Week.

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Jack’s Picks of the Week: 5/30-6/6
OR while supplies last!

2017 Franciscan Sauvignon Blanc
California

Winemaker’s Notes: Bold and bright with notes of grapefruit, lime zest, and guava. Bright acidity with flavors of lime and pear with subtle minerality. A round palate of lychee gives way to a clean, lifted finish.

Retail: $17.99
On Sale Thru 6/6: $15.99

2015 Franciscan Cabernet Sauvignon
California-Napa Valley

92 Points James Suckling: A linear and tight 2015 with aromas and flavors of black currants, berries, spices, and cedar, which remain ever so fine and polished. A lovely, bright and succulent finish. Beautiful to drink now but will improve with age.

Winemaker Notes: Deep garnet color. Blackberry and dark cherry with hints of peppercorn, fresh tobacco leaf, dark chocolate, and musk. Rich, full, and textured. Cassis and dark berry with a hint of anise. Dried herbs add to the complexity as the finish lingers with firm, yet finely knit, tannins.

Retail: $24.99
On Sale Thru 6/6: $21.99

When passing through the Wychwood, Jack & Co were always careful to watch out for Hobgoblins. They made a delicious Ruby Ale that they loved to stock the fridge with back at HQ.

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