Join us on Monday, January 25th from 7pm – 8pm as we taste through Jack’s January 2016 wine picks.

Admission is $20 per person and must be made in advance at Tipple’s or by phone (352-672-6303). Sorry, no refunds or cancellations, please make sure you can attend before signing up! Read More

2013 Hess Collection Allomi Cabernet Sauvignon

The Allomi vineyard lies in the rolling hills of northeastern Napa Valley, where the combination of long, warm growing seasons with well-drained soils create the optimal ripening conditions for Cabernet Sauvignon. Read More

Mikkeller It's AliveIt’s Alive! is Mikkellers answer and tribute to the trappist beer Orval. It’s Alive is an easy-to-drink beer, with a lot of hops. The color is amber, the foam is high, white and dense. The potent Brettanomyces culture makes It’s Alive continue to develop in the bottle.

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Gloria Ferrer Sonoma Brut
Produced exclusively with hand-picked grapes, this Cuvée was put on the American market for the first time in 1985. It is prepared according to the traditional method. Its bouquet with pear aroma distinguishes it from other sparkling wines and the fruity aroma lends it an initial effervescence which culminates in a lingering, creamy effect.
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2012 Quinta Do Crasto Douro Reserva (Portugal)

94 Points Wine Spectator – “Powerful, rich and refined, with a lithe mouthfeel and flavors of boysenberry, sandalwood, macerated cherry and damson plum. Very minerally as well, featuring loads of spicy notes on the wellstructured, lingering finish. Elegant. Drink now through 2022.”
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