INE OF THE WEEK: Our sommelier specially curates a weekly wine to share at a greatly discounted price.
WINEMAKER/VINEYARD: Susana Balbo
NAME OF WINE: Brioso
GRAPES: Red Blend
REGION: Mendoza Argentina
NOTES: Deep, bright ruby red color. Aromas of dark berries, spices and notes of vegetables, mainly contributed by the two Cabernets (Sauvignon and Franc). The fruity aromas continue in the mouth, followed by excellent tension due to its natural acidity. The other varieties provide texture and roundness to the blend. It is a wine of an elegant, lingering finish and great aging potential: it can be stored for up to 20 years.
RATINGS: unrated
FOOD PAIRINGS:
Salmon Sautéed with Mushroom, Shallots and Balsamic Glaze
Portobello Mushroom Burger with Sharp Swiss Cheese
Lamb Meatballs with Tzatziki Sauce
Garlic Butter Steak and Mushrooms
Raspberry Torte
SERVING TEMP: 55 to 60 degrees
TUESDAY VIRTUAL TASTING: Join our virtual tasting (almost) every Tuesday at 8pm to enjoy delicious wine together and to learn more about the featured wine. Our next virtual tasting will be Tuesday, November 12th. Click HERE to join!